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* | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | * Heading Recipe Seafood Oyster Pie (Oyster Pye) from Driscoll Oysters Rockefeller from Cajun Creole Cooking by Terry Thompson Oysters Rockefeller from Patty Johnson Paella from EDH Munch Bunch Pasta Gamberetti e Pinolli from cheryl Penn Cove Mussels in Spicy Black Bean-Peanut Sauce from Ray's Boathouse, Seattle, Washington Prawns al Greco from Mike Hoyt, Italian Cottage, Bend, Oregon Prawns with mushroom-olive ragout (Prawns in tomato sauce) from Matt, Katherine's boyfriend, from the Lord Fox, Ann Arbor MI Ray's Crab and Corn Chowder from Ray's Boathouse, Seattle, Washington Red Snapper Soup Salmon Cakes from Betty Crocker Salmon Cakes from Carol Welte Salmon Croquettes from Pam Salmon Dijonnaise from La Bonne Auberge, San Mateo, California Salmon Loaf with Sauce from Pam Salmon Mousse with Dill Sauce from Lilann Salmon Quiche from Rainy Mountain Gardens Salmon Spread Appetizer from allenm@sna.com Salmon-Cheese Puff from Pam Sandi's Sea Ranch Paella from Sandi L Seafood Gumbo (Louisiana Seafood gumbo) from Sandra Phipps- "LIKE GRANDMA USED TO MAKE" Reader's Digest Seafood Gumbo (Cajun Seafood Gumbo) from Cindy Seafood Newbury from Kate Ransdell Seafood Pasta Salad (Asian Seafood Pasta Dish) from Kate Ransdell Seafood Pasta Salad (Shrimp-Spaghetti Salad) from Pam H. Shark Steak in a Tangy Raspberry Sauce from Michelle Wilmore Shmolts Blackened Rainbow trout from Bob Isherwood (Pennsyvania Culinary student) Shrimp and Halibut Pie (Easy Seafood Pot Pie) from John Driscoll Shrimp and Tomato in Shells from Chef Reese Shrimp Fra Diablo from Theresa Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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