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Brownies
Fudgey Saucepan Brownies from The Double Day Cookbook

Mint Chocolate Brownie Bars (Grassshopper Brownies) from Lilann
Bruchette
Bruschette from Theresa
Brunch
Baked Oranges and Pineapple from Ruth Timmons

Brunch Oven Omelet from Mary Pat

Coffee Cake (Fresh Roasted Coffee Cake) from Terri McK

Crab and Artichoke Eggs from Ruth T.

Egg, Cheese and Olive Casserole (Luncheon Casserole) from Arizona Tart

Ginger Brandy Tea Cake from Sundial Gardens

Holiday Brunch Casserole from Donna Rice

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