Heading | Recipe |
Mexican
| Carne Guisada
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| Carnitas a la Casera from Mexican Cookery by Barbara Hansen
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| Carolyn Siener's Layered Mexican Cornbread (Mexican Cornbread) from Karen "Sissy" Wommack
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| Ceviche (Shrimp Ceviche with Creme Fraich) from Elizabeth Riley in Bon Appetit, Sept. 1985
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| Ceviche from Kate Ransdell
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| Ceviche (Robert Mondavi Ceviche) from SMC
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| Chalupa from Teresa
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| Cheese Dip (Chili Con Queso) from Sheri Padzensky
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| Cheese Enchiladas from wiccadwoman
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| Cheryls Famous Enchiladas (Beef Enchiladas) from cheryl
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| Chickaritos
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| Chicken Chili from S. Chokel
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| Chicken and Rice Wraps from Tammy
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| Chicken Enchilada Casserole from Teresa Aulds
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| Chicken Enchilada Casserole from Bret Bagne
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| Chicken Enchilada Casserole from Helen Johnson
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| Chicken Enchiladas from Kris
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| Chicken Enchiladas with Green Sauce (Trader Vic's Chicken Enchiladas) from S. Chokel
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| Chicken Mole (without raisins) from Chuck's Collection
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| Chicken or Steak Fajitas from K. Goins
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| Chicken Quesadilla from Ed's Cafe
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| Chicken Tacos from ckgrin@aol.com
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| Chicken Tortilla Soup from Cati C.
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| Chicken with Mole Sauce from Kate Ransdell (from Cooking Light Magazine)
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| Chile Con Queso (A wonderful spicy cheese dip) from Will Aitchison - will1217@concentric.net
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| Chile Relleno Casserole from allenm
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| Chiles Rellenos de Queso from Kate Ransdell
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| Chiles Rellenos with Picadillo Filling from Kate Ransdell
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| Chili Cheese Dip from jgarcia@aros.net
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| Chili Dip from Madolyn R.
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