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Select Chapter || Other | Pasta | Potato | Rice | Vegetable Subchapter Recipe Other Deviled Eggs from Sharon Castleberry Roberts Deviled Ham from Faith Deviled Ham from Patty Johnson Dill Pickle Relish from Darla Cooper Dill Pickles from Goodchild Do Ahead Stuffing from Grace Elvers Doctored Baked Beans from Barb Easy Corn Relish from S. Chokel Egg Foo Yung from cejab Egg Foo Yung (Chinese Omelet) from Charli Eggplant Ratatoule from Sue Moscaritolo Fireman's Baked Beans's from Lori Fresh Berries with Creamy Orange Sauce from Toby Fried Green Tomatoes from jaycee Fried Green Tomatoes from Kristen Fried Green Tomatoes Fried Oatmeal from Alyssa Fried Plantain from mhb from nj Fried Plantain Fried Sliced Dill Pickles from memaefel Fruit Dressing/Stuffing from Ed's Cafe/Ellen T. Garlic Jam from Food & Wine - December, 1993 Submitted By SAM WARING German Spaetzle (Spätzle (German style egg noodles)) from lucky German Spaetzle (German Dumplings) from Theresa C. Giardiniera (Pickled Mixed Vegetables) Gibonitza (Spanakopita) from Angela Creighton Goi Cuon (Summer Roll) from Germaine's Restaurant, Washington, DC Green Tomato Chow Chow from JSTURAK@AOL.COM Green Tomato Pickles (Green Tomato Relish) from Teri Shute Grilled Portobello Mushroom Caps from donna Next page... Search cookbook recipe content: Recipes per page: 10 | 20 | 30

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