On Line Cookbook
Soup Recipes
Home . Contents . Index . Search . Glossary
Previous Page
Select Chapter || Chilled | Hot | Seafood | Vegetable Next Page
SubchapterRecipe
Hot Shrimp & Corn Chowder from Jen14221@hotmail.com
Shrimp and Scallop Posole from SusanM
Silver Palate Black Bean Soup (Black Bean "Cassoulet" Soup) from Lisa
Slim Jim Chili from Betty Ann
Slim Vegetable Soup from Darlene Schlegel
Slovenian Saurkraut Soup (Juha s Kislim Zeljem) from S. Chokel
Smitty's Potato Soup from Smitty
Smoked Sausage and Three-Bean Stew from Jamie McArthur
Smoky Eggplant Soup from Nathalee Dupree, TVFN, Exported from MasterCook
Snow Crab Chowder from William Bohannon
Soup Beans and Corn Bread from Georgette Todd
Soupe au Potiron (Pumpkin Soup) from Deux Cheminees, Philadelphia
Southwestern Chicken and Corn Chowder (Pressure Cooker Recipe) from D. Lishus
Southwestern White Chicken Chile from d.lishus
Spaghetti Soup
Spicy Cabbage Soup from anonymous
Spicy Chicken and Pasta Stew from ChesapeakeLady
Spicy Tangy Beef Soup from Robbins Family
Split Pea Soup (Yellow or Green Split pea soup) from Lilann
Split Pea Soup from Theresa
Split Pea Soup from Joyce Anderson
Squash Soup from HS
Stuffed Green Pepper Soup from Supposed to be from Hoss's
Stuffed Pepper Soup from Vicky Bryant (found on internet)
Summer Squash and Chervil Soup from Charli
Super Simple Soup from Hillshire Farm
Swampman Dan's Drunken Chicken
Sweet Potato and Yam Soup from Tove
Sweetbread in Cardamon Cream from Gerard's Relais de Lyon, Seattle, Washington
Swiss Onion Soup from HomeEcTeacher

Next page...

Search cookbook recipe content:


Recipes per page: 10 | 20 | 30


Copyright ©1997-2017 by Synergetic Data Systems Inc. All rights reserved.
SDSI neither endorses nor warrants any products advertised herein. All recipe content provided to SDSI is assumed to be original unless identified as otherwise by the submitter.

SDSI provides all content herein AS IS, without warranty. SDSI is not responsible for errors or omissions, nor for consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.

Send comments to our email. For more information, check our About the Cookbook page.