| Heading | Recipe |
|---|
Ratatoule
| Eggplant Ratatoule from Sue Moscaritolo
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Rattlesnake
| Sauted Crotalus (Rattlesnake) from Chuck
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Ravioli
| Almost Baked Lasagna
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| Cheese Ravioli Filling
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| Italian Meat Ravioli (True Italian Meat Ravioli) from From Tony ( The Wasper )
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| Pierogie Dough from Loretta
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Ray's boathouse
| Black Cod Sake Kasu from Ray's Boathouse, Seattle, Washington
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| Copper River King Salmon with Berry-Ginger Salsa from Ray's Boathouse, Seattle, Washington
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| Crab Cakes from Ray's Boathouse, Seattle, Washington
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| Hazelnut Crusted Alaskan Halibut Fillet from Ray's Boathouse, Seattle, Washington
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| Mixed Nut Tart from Ray's Boathouse, Seattle, Washington
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| Penn Cove Mussels in Spicy Black Bean-Peanut Sauce from Ray's Boathouse, Seattle, Washington
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| Ray's Crab and Corn Chowder from Ray's Boathouse, Seattle, Washington
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Red beans
| Popeye's Red Beans and Rice from Fran Baker
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Red beans and rice
| Louisiana Style Red Beans and Rice from memaefel
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| Turkey, Red Beans and Rice
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Red bell pepper
| Asian Bowtie Pasta Salad w/ Shrimp and Vegetables from susan
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| Golden Crab Cakes from d.lishus
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| Red Bell Pepper Flan with Green Lentils from Rovers Restaurant, Seattle, Washington
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| Swiss Chard and Sausage Frittata from Sandi L.
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Red cabbage
| Confetti Salad from Abbe
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| German Red Cabbage
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| German Style Red Cabbage from Lucky
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Red clam sauce
| Fettuccini with Red Clam Sauce from Betsy Couch, through The Kitchen Link
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| Red Clam Sauce (Pasta with Red Clam sauce) from Sandra Phipps "Better Homes and Gardens New Cookbook"
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| Red Clam Sauce (Quick Red Clam Sauce) from Recipe chat site
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| Red Clam Sauce (Vermicelli with Red Clam Sauce) from Searchable Online Archive of Recipes Internet Site
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Red currants
| Curried Chicken Salad from Seana
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| Curried Chicken Salad from Susanm
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Red eye gravy
| Red Eye Gravy from William Bohannon
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