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Fried Rice

Fried Rice Chow Fan from susanm

Germaine's Scallop Salad from Germaine's Restaurant, Washington, DC

Ginger Creme Brulee from Miglore

Ginger Garlic Sauce for Stir-fry Veggies (Spicy Ginger Garlic Sauce) from lucky

Goi Cuon (Summer Roll) from Germaine's Restaurant, Washington, DC

Hong Kong Flank Steak from from Parade newspaper insert 5/14/06

Imperial Palace General Tso's Chicken from Erin

Lemon Teriyaki Glazed Chicken from Theresa

Marco Polo Salmon with South Seas Salsa from Driscoll

Matchstick Turnips and Snow Peas from Miglore

Mushrooms and Shrimp Orientale from Kelli Greene

Mustard Sauce from Driscoll

Ome Rice (Ome Rice) from Angela Creighton

Orange Skillet Chicken (Orange Skillet Chicken) from Susan Holden

Papaya Delight Salad from Miglore

Peanut Ginger Sauce from VK

Sesame - Spinach Salad from Joyce Anderson

Sesame Noodles from Marianna

Shrimp Toast from Emeril

Spicy Chicken Peanut Pasta from Lisa

Spicy Tangy Beef Soup from Robbins Family

Spring Rolls from JLibrero

Taipan Plum & Ginger Chicken from Joanna

Teriyaki Beef Tenderloin from Peek

Thai Basil Beef from Germaine's Restaurant, Washington, DC

Thai Chicken and Basil Stir Fry from Peggy C.

Thai Dipping Sauce from Driscoll

Vietnamese Spring Rolls from Driscoll

Wow-Wee! Kate's Garlic chicken from ironhelm@sprynet.com

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