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Appetizer Recipes
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Dip Highland Fondue from The Book of Fondues by Lorna Rhodes
Honey Mustard Sauce from Fry Grills in Texas
Hot Artichoke Dip from Angela Creighton
Hot Artichoke Dip (Hot Artichoke Dip) from Vicky Bryant
Hot Artichoke Dip from Crystal Sechtman
Hot Chipped Beef Dip from recipegoldmine.com
Hot Crab Dip from Walta
Hot Crab Dip from Susan E.
Hot Crab Dip from Peek
Hot Crab Meat Dip from Lynn
Hot Crabmeat Dip from Carol
Hot Dip from esl634usa@webtv.net
Hot Jezebel from Vicky Bryant
Hot Onion "Souffle" from Chris
Hot Rueben Dip from Sandy Ulmer
Hummus (Basic Hummus) from S. Chokel
Hummus from Pam
Humus from Lilann
Incredible Pinapple Dip (Dip for crackers, chips, or even cheese) from Jodi from Illinois
Italian Salsa (Salsa Romana)
Jack Horner Dip from Darlene Stanley of Kouts, IN.
Jalapeno Artichoke Dip (Hot Artichoke Dip) from Julie
Jalapeño Chile Dip from M.K.
Jimmy Dean Dip from Brad Simon
Joanne's Taco Dip from jbs
Kandi Wommack Duke's Cream Cheese Dip for Apples (Apple Dip) from Karen "Sissy" Wommack
Kim's Salmon Log from Vicky's sister Kim
Layered Taco Dip (Mexican Dip) from Teresa
Layered Taco Dip (Taco Dip) from Sharon
Linda's Crockpot Meat & Cheese Dip from Linda Wilson

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